At Da Nukkad, our Raita is not just a side dish, but a delightful and cooling complement to the rich and spicy flavors of Indian cuisine. This traditional yogurt-based condiment is a harmonious blend of creamy yogurt, fresh vegetables or fruits, and a hint of spices. Our Cucumber Raita, with its crisp cucumber bits and a touch of roasted cumin, offers a refreshing respite, while the Boondi Raita, featuring tiny, savory gram flour balls soaked in spiced yogurt, provides a delightful textural contrast. Each variant of our Raita is carefully seasoned to enhance, not overpower, the flavors of your main course. Perfect for balancing the heat and adding a creamy element to your meal, our Raita is a must-try for a complete and satisfying dining experience. So, when you dine at Da Nukkad, be sure to include a side of our cooling Raita to elevate your meal to new heights of flavor and enjoyment.